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Coffee is one of the most beloved drinks served around the world, and we always look for better ways to prepare coffee. French press iced coffee is one of the easiest coffee brewing methods.
If you don’t want to have to make daily stops at your favorite coffee shop, a French press is a perfect way to make strong coffee in the comfort of your own home. It makes strong, creamy, and rich cups of coffee. This is because the French press process preserves the natural coffee oils and tastes of the beans.
French press iced coffee is considerably stronger than drip coffee. It is also one of the quickest, simplest, and most economical methods of coffee preparation. Many people believe that French presses produce the tastiest coffee possible. so you’re practically guaranteed to have a flavorful brew.
Iced coffee from a French press has a better taste because of the steeping process. French presses allow the coffee grinds to be squeezed, which releases the strongest and best flavors.
A Brief History Of The French Press
Once upon a time, a Frenchman was heating water for his coffee when suddenly he realized he had forgotten to put the actual coffee in. He decided to add the coffee grinds to the heating water. When the ground coffee beans came to the top, he used a piece of metal and a stick to force the metal to mash the grounds to the bottom. It ended up being the tastiest cup of coffee he’d ever had.
Despite this interesting origin, the patent for the French press coffee machine was eventually obtained by Italians. The Italian patented version then evolved into what we know today as the “French press”. In current models, the coffee grounds are soaked in hot water before being pushed to the bottom of the beaker.
How Does A French Press Work?
The temperature maintenance throughout the procedure has a great influence on the coffee brewing process. You should make sure that your water temperature is roughly 180° to 200°F.
You can start brewing when your water has achieved the proper temperature. You need to prepare your coffee: grind the coffee beans (or measure out pre-ground coffee) while the water heats up.
Steeping the coffee before the plunge will help reduce ‘sludge’ and provide a fresher cup. Place the ground coffee into the bottom of your French press, pour the boiling water over it, then put the lid on top. Once the lid is secured, you push the press down toward the bottom of the press, squeezing the flavor out of the coffee. One minute later, your coffee is ready to be poured!
Coffee Bean Types
You don’t need a special type of coffee bean to make French press iced coffee. The flavor of your brew all depends on the coffee beans you select, the water temperature, and what you add to your cup afterward. There is no harm in trying different varieties of beans!
French press coffee is richly flavored because the grounds remain at the bottom of the container throughout the process.The reason for this is because after coffee beans are ground, the coffee oils begin to evaporate, causing the coffee to lose taste. When you leave the grounds, oils are preserved and create a rich flavor.
The extraction of oils from the grinds results in a foamy and unique flavor. It is an excellent method of brewing for those who enjoy a strong and rich flavor.
How To Make French Press Iced Coffee
Making French press iced coffee is just as easy as making hot coffee. All you need is:
- 1/2 cup coffee beans/ground coffee (and coffee grinder if using whole beans)
- 2 cups filtered cold water
- Ice cubes
- Milk (optional)
- Flavored syrups for sweetening (optional)
- French press
Step 1: Add The Coffee Beans
Grind 1/2 cup of beans until the grinds become tiny enough to be filtered by the French press. A coarse, even grind is recommended for French press coffee. Put the coffee into the bottom of your French press.
Step 2: Add Your Water
Your water to coffee ratio is 2:1; gently pour twice as much water as you have coffee into your press. If you have 20 grams of coffee, you should begin with 40 grams of water.
Allow 20 seconds for the coffee to bloom.
Step 3: Blend The Coffee & Water Together
Gently mix in the coffee and water until fully blended.
Step 4: Squeeze The Plunger
Plunge the plunger downward; this separates the brewed coffee from the grounds.
Step 5: Pour Your Coffee Into A Glass
Fill a tall glass with ice. Pour the coffee into the glass over the ice. Add more ice if you want it colder.
Some Helpful Hints For Using Your French Press
- Warming up the French press is the first step in making delicious French press coffee.
- A French press can be warmed up by boiling water; it helps keep the temperature stable while brewing.
- Measure and grind your coffee beans. Begin by weighing out your whole coffee beans to ensure you have the correct coffee to water ratio
- Bring your appropriate quantity of water to a boil, then set aside for one minute to cool. Fill the French press with water.
- If your iced coffee is too dilute, try using frozen coffee cubes instead of iced cubes, or a mix of coffee cubes and regular ice.
Benefits Of French Press Iced Coffee
It Is Full Flavored Coffee
In drip coffee machines, the oil in your coffee grinds is absorbed by the paper filters. In a French press, the flavor is not absorbed away, giving the cup of coffee a strong, delicious flavor.
It Is Rich In Antioxidants
French press coffee is antioxidant-rich, which may help to improve concentration and memory.
French press coffee brewing is also good for the environment because there is no need to run your coffee through bleached filters; there is no waste. Everything is washable and reusable.
Some Helpful Hints For The Best French Press Iced Coffee
Use Filtered Water
Using pure water from filtration instead of tap water is a quick technique that improves the flavor and taste of the coffee.
While tap water certainly works in making French press coffee, filtered water leaves your brew with a purer, stronger taste.
Use Quality Ingredients
If you would like to recreate a coffee stand experience in your kitchen, using the highest quality ingredients available can help you to boost your drink to another level.
Always use fresh, high-quality coffee beans to make the tastiest iced coffee. Grinding your beans right before use will give you the best taste.
Syrups of different flavors are a quick and interesting way to spice up the flavor of an iced coffee. Add a shot of syrup to your coffee for a rich twist.
To give your iced coffee a delicious touch, try adding a dollop of maple syrup, chocolate syrup, or caramel syrup. Or make your syrups to add extra taste! For best blending, add syrups to hot coffee before adding any ice.
Try Non-Dairy Milk
You’ll never be bored with the variety of non-dairy milk alternatives available! There’s something for everybody’s taste buds. There are now soy, coconut, and oat milk available, and they are great substitutes for regular milk.
Add nut milk to your French press iced coffee: almond or cashew milk can provide a nutty and velvety finish that adds beauty to your drink.
Here’s Why French Press Iced Coffee Is The “Coolest”!
French Press iced coffee is very aromatic. It’s easy to prepare, quickly made, and requires minimal tools and effort.
The French press coffee maker allows people to prepare a cup of coffee to their tastes. The period that coffee bean grounds are soaked, the kind and quantity of grounds used, the temperature of the water, and other factors are all adjustable.
French press iced coffee is delicious AND beneficial, so try brewing up some of your today.